Name: Breakfast bar
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 200 g raisins; 100 g dried figs; 100 g prunes; 100 g mixed nuts; 100 g crushed gluten free cereal (I use EnviroKidz Organic Peanut Butter Panda Puffs); 300 g fruit yoghurt (I use Hipp Organic Just Fruit – Apple, Peach & Mango)

Healthy Homemade Gluten Free Breakfast Bar Recipe

Breakfast bar

Prep Time

15 mins

Cook Time

15 mins

Total Time

30 mins

I love these bars. They're easy to make, if not just a little time consuming on the preparation side of things. The best thing about these bars is you know exactly what's inside – a definite plus from store bought bars. With this recipe in particular, you don’t necessarily have to follow it to the word. Depending what’s available in-store and what you like/dislike, you can fully personalize these breakfast bars to your heart's content.

Course: Breakfast

Servings: 6

Ingredients

200 g raisins
100 g dried figs
100 g prunes
100 g mixed nuts
100 g crushed gluten free cereal I use EnviroKidz Organic Peanut Butter Panda Puffs
300 g fruit yoghurt I use Hipp Organic Just Fruit – Apple, Peach & Mango